Career Opportunities

POSITION SUMMARY The Executive Housekeeping Manager is responsible for managing the day-to-day operations of the housekeeping department, including guest room cleaning, public space cleaning, and the laundry. In addition to maintaining guest satisfaction scores at an acceptable monthly average and YTD average score of 90 or above for Guest Room and Bathroom Cleanliness. ESSENTIAL DUTIES AND…

JOB SUMMARY The Bar Supervisor is responsible for leading bar operations to deliver exceptional guest service in a refined, welcoming environment. This role combines hands-on bartending with leadership responsibilities, including supervising bar staff, managing inventory, and ensuring alignment with the hotel’s standards of service and hospitality. ESSENTIAL DUTIES AND RESPONSIBILITIES -THE…

POSITION SUMMARY Responsible for all aspects of the assigned daily cooking station, this could include preparing breakfast items, break stations, hot and cold foods meats, fish, poultry, pizza, sandwiches, baked goods, action stations, and specialty foods in a variety of styles utilizing classical culinary cooking techniques. ESSENTIAL DUTIES AND RESPONSIBILITIES -THE ESSENTIAL FUNCTIONS…

Position Summary The Line Cook Supervisor is responsible for leading the daily operations in the kitchen department in the absence of the Executive Chef. The Line Cook Supervisor leads the team in cooking and preparing menu items as requested by customers, stocking food items, completing necessary food preparation stations and maintaining a clean working environment before, during and after…

POSITION SUMMARY The Night Auditor will post department transactions, compile information to verify accuracy, and ensure all hotel accounts are balanced on every night shift. ESSENTIAL DUTIES AND RESPONSIBILITIES -THE ESSENTIAL FUNCTIONS INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING: Post room and tax accurately each shift. Verify postings to the Housekeepers and Rooms Revenue Report…

Position Summary The Audio-Visual Technician is responsible for all audio and visual needs for meetings and events. This position is responsible for the set up and the breakdown of all audio, visual, and computer equipment requested by guests and internal staff. Essential Duties and Responsibilities -The essential functions include, but are not limited to the following: Monitor inventory and…

Position Summary The front desk supervisor is responsible for supervising the daily operation of the front desk, reservations, transportation, and PBX. This position will act as the main support to the Front Office Manager. Individual must be able to perform all responsibilities associated with the various areas within the front desk department. Essential Functions - The essential…

POSITION SUMMARY The Housekeeping Supervisor supervises and directs all of the activities of the housekeeping department (including laundry) to ensure the highest standards of cleanliness and appearance in the public areas and guestrooms. ESSENTIAL DUTIES AND RESPONSIBILITIES -THE ESSENTIAL FUNCTIONS INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING: Interviews and recommends candidates for…

POSITION SUMMARY The Front Desk Agent will provide fast and effective customer service at all times ensuring guests receive great service throughout their stay. Agents will check guests in and out while following all established procedures and policies. ESSENTIAL DUTIES AND RESPONSIBILITIES -THE ESSENTIAL FUNCTIONS INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING: Act as the ambassador of the…

POSITION SUMMARY The Night Auditor will post department transactions, compile information to verify accuracy, and ensure all hotel accounts are balanced on every night shift. ESSENTIAL DUTIES AND RESPONSIBILITIES -THE ESSENTIAL FUNCTIONS INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING: Post room and tax accurately each shift. Verify postings to the Housekeepers and Rooms Revenue Report…

POSITION SUMMARY The Hotel Room Housekeeper will clean, restock, and maintain hotel rooms as assigned. ESSENTIAL DUTIES AND RESPONSIBILITIES -THE ESSENTIAL FUNCTIONS INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING: Receives list of assigned rooms from manager and prioritizes rooms requesting early cleaning. Checks the inventory of cleaning cart and adds any necessary supplies. Maintains all…

POSITION SUMMARY Handle all assigned areas of the hotel to ensure they are clean, organized, and in compliance with the hotel's policies and procedures. ESSENTIAL DUTIES AND RESPONSIBILITIES -THE ESSENTIAL FUNCTIONS INCLUDE, BUT ARE NOT LIMITED TO THE FOLLOWING: Pull linen and trash. Portray a positive company image and engage in professional and friendly communication with all guests…

Position Summary Handle all the hotel linens and ensure linens are properly laundered, dried, and stored each day. Essential Functions - The essential functions include, but are not limited to the following: Receive and sort dirty linens. Make sure linen is never sitting on the floor. Pre-soak stained linen. Set aside unusable linen in the appropriate discard area. Load washers according…

Position Summary Prepares the dining/breakfast area by cleaning the area, properly arranging the furniture, emptying the trash receptacles, making fresh coffee, and stocking the food and drink items, and other supplies, (e.g., plastic ware, napkins), according to operating standards. Provides fast, friendly, and efficient service to all guests. Essential Functions - The essential functions…

POSITION SUMMARY Performs all duties in all areas of the kitchen including cooking, preparing and/or serving food as ordered complying with all applicable sanitation, health, and personal quality and hygiene standards. Follows established food production programs and procedures. Ensures appropriate use of facility supplies and equipment to minimize loss, waste, and fraud. ESSENTIAL DUTIES AND…

Position Summary The Bartender/Server will prepare and serve alcoholic and nonalcoholic beverages, take food orders, serve meals, and collect money for drinks served. Essential Duties and Responsibilities -The essential functions include, but are not limited to the following: Receives orders from patrons and wait staff. Comply with company policies and state/federal laws by screening…